Nutrition Advisory Group
Seventh Conference Schedule
20-24 October 2007
Knoxville Hilton, Knoxville,
TN
Saturday, 20 October 2007
5:00
7:00 NAG Steering Committee Meeting
6:30 7:30
Registration
8:00
9:00
Continued Registration
9:00 3:00 NAG Workshop Hand-Rearing
Sponsored by PetAg
5:30 6:30
Continued Registration
6:30
8:00 Icebreaker AAZV/AAWV/NAG
Sponsored in part by
Milliken Meat, Ltd
Session One.
Title: Nutrition and
Health
8:00 8:15
Welcome and
Introduction
8:15
8:45
Reactions by consumers
adverse food reactions
Joe Bartges, DVM, PhD, DACVIM, DACVN,* Claudia Kirk, DVM, PhD, DACVIM,
DACVN, Susan Lauten, PhD, Angela Lusby, DVM, Beth Hamper, DVM, Susan Wynn, DVM
8:45
9:15
Probiotics
Janet Dempsey, MS
Sponsored by Mazuri
9:15
10:00
Feeding the immune system: energy and protein needs for
immunocompetence
Brooke Humphrey, PhD,* and
Jennifer DAmato, PhD
10:00 10:45
BREAK POSTERS
Sponsored in part by ProSalt
/ MidJersey
10:45
11:30 Nutrition and
immunity: vitamins and minerals
Kirk C. Klasing, PhD
Sponsored by Mazuri
11:30 11:50
Are super-dose concentrations of vitamin E really
necessary for reproduction in birds?
Roy D. McClements, PhD,* and Ann M. Ward, MS
11:50 12:10
A comparative study of blood lipids, electrolytes, and stress levels between
captive and semi-captive orangutans (Pongo pigmaeus) under tropical
conditions
Choy Foon Seng,* Goh Yong Meng,
DVM, PhD, and Rasedee Abdullah, MSc, PhD
*Student paper competition
12:10
12:15
Wrap Up Announcements
12:15 1:30
LUNCH (provided) NAG Membership Meeting
Session Two. Title: AAZV / NAG Joint Session
1:30
1:31
Introduction
1:31
1:42
Diet-induced diabetes in
captive plains viscachas (Lagostomus maximus).
Dorothea Besselmann,
DVM,* Marcus Clauss, MSc, DVM, Dipl ECVCN, Robert Zingg, PhD, Thomas Lutz, PhD,
DVM, Hans-Ruedi Wettstein, PhD, Hans Lutz, PhD, DVM, Christian Wenker, DVM, and
Jean-Michel Hatt, PhD, DVM, Dipl ECAMS
1:42 1:53
Influence of diet and time on fat and retinol
concentrations in adult feeder crickets.
Cheryl L. Dikeman,
PhD,* Sara D. Plesuk, Darlene L. Klimek, Sarah L. Burke, Kara J. Jorgensen, and
Lee G. Simmons, DVM
1:53 2:04
Evaluation of a formula for hand-reared red pandas (Ailurus
fulgens)
Mark Edwards, PhD,*
Karen Lisi, MEM, MS, Kenneth Lang, and Lisa Ware
2:04 2:15
Biochemical
and physiological observations in meerkats (Suricata suricatta) at two
zoos during dietary transition to a diet designed for insectivores
Lori Gutzmann,
DVM,
MS,* H. Karl Hill, DVM, and Elizabeth Koutsos, PhD
2:15 2:26
Influence of diet transition on serum calcium
and phosphorus in captive giraffe
Elizabeth Koutsos,
PhD,* Doug Armstrong, DVM, Ray Ball, DVM, Cheryl Dikeman, PhD, Jack Hetherington, Lee
Simmons, DVM, Eduardo Valdes, PhD, and Mark Griffin, PhD
2:26 2:37
The effect of fish analog
diet on beluga whale (Delpinapterus leucas) health and body condition.
Lisa Mazzaro, MS,
PhD,* Julie Richmond, MS, Michaela Kluever, Jess Morgan, J. Lawrence Dunn, VMD
2:37 2:48
Energy and protein supplies to captive orangutans
Cree Monoghan, BVMS,
MVS,* and Christine Halais,
MSc, PhD
2:48 3:00
Questions
3:00
KNOXVILLE
ZOO DAY
Session
Three. Title: Feed Ingredients and Commissary Operations
8:00 8:45
Feed contaminants and guaranteed analysis
Karen Ekelman, PhD
8:45 9:15
Feed regulations and quality
control in the feed industry
Elizabeth Koutsos,
PhD,* Virgil Strobel, and Mark Griffin, PhD
9:15 9:35
Commissary renovation and centralization
at the Smithsonian National Zoological Park
David Polete, BS,*
Karen Lisi, MS, MEM, and Mark Edwards, PhD
9:35 9:55
Highlighting conservation nutrition: the
Saint Louis Zoos Orthwein
Animal Nutrition Center
Ellen Dierenfeld,
PhD,* and
Erin Kuhn, MS
9:55 10:00
Wrap Up - Announcements
10:00 10:45
BREAK POSTERS
Sponsored in part by: Disneys Animal
Kingdom
Session
Four. Title: Feeding Carnivores and Raw Meat Diet Manufacturing
Roundtable
10:45 11:05
Observations of growth of South African cheetahs (Acinonyx
jubatus jubatus) fed different carnivore diets
Mark Edwards, PhD,*
Craig Saffoe, and Karen Lisi, MS, MEM
11:05 11:25
Hyena diet survey and nutrient guidelines
Katherine Kerr, BS,* Erin Kuhn, MS, Kelly Swanson, PhD,
and Ellen Dierenfeld, PhD
Sponsored by Central
Nebraska Packing, Inc.
11:25 12:15
Manufacture overview and roundtable discussion
Kerri Slifka, MS, Moderator
Central Nebraska Packing, Inc., Milliken Meat, Natural
Balance, Triple A Brand
12:15 1:30
LUNCH (provided) NAG
Membership Meeting
Session
Five.
Title: Butterflies and Birds
1:30 1:50
Preference of supplemental
nectar by three native butterfly species
Mark Edwards, PhD,*
Robin Bacchus, Cheryl Braunstein, MEM, Tamsen DeWitt, Alan Peters, and Karen
Lisi, MS, MEM
1:50 2:10
Growth rates and nutrient intake of hand-reared
pink-backed pelicans (Pelecanus rufescens) at Disneys Animal Kingdom
Shannon Livingston,
MSc,* and Eduardo Valdes,
PhD
2:10 2:30
Nutrient composition and dietary intake of captive
horned guans (Oreophasis derbianus)
Gretel Tovar, DVM,
Jennifer Duncan, BS,
Erin Kuhn, MS, Juan Cornejo, BS, Michael Macek, MS, and Ellen
Dierenfeld, PhD, CNS*
2:30 3:00
Wrap Up Announcements
3:00
RIPLEYS AQUARIUM DAY
Wednesday, 24 October 2007
Session
Six. Title: Fish and Amphibians
8:00 8:30
Nutritional
physiology of captive fishes
Brian C. Small,
PhD
8:30 8:50
Nutritional
considerations for maintaining aquarium fishes
Michael T. Maslanka,
MS
8:50 9:10
Investigations into the nutritional
composition of moon jellyfish, Aurelia aurita
Marnie Rackmil, BA,*
Amy Messbauer, BS, Michael Morgano, BS, David Denardo, BS, and Ellen Dierenfeld,
PhD
9:10 9:30
Practical
considerations for supportive nutritional care of Elasmobranches
Michael T. Maslanka,
MS,*
Tonya
Clauss, MS, DVM,
Christopher Coco, BS, and Chris Schreiber, BA.
9:30 10:00
Nutritional
diseases of amphibians
Alan Pessier, DVM,
Dipl ACVP
10:00 10:45
BREAK EXHIBITORS
Sponsored in part by Gourmet Rodent
10:45 11:05
Nutrient composition of whole crayfish eaten by
hellbender salamanders (Cryptobranchus
alleganiensis
spp.)
Ellen S. Dierenfeld,
PhD,* Kevin McGraw, Kevin Fritsche, and Katherine R. Kerr
Session
Seven. Title: Herbivores I
11:05 11:25
Fruit or fiber? The
nutritional value of figs for a small ruminant, the blue duiker (Cephalophus
monticola)
Erin L. Kuhn,
MS,* Lisa A. Shipley, PhD, Ann E. Hagerman, PhD, and
Lauren M. Kelley
11:25 11:45
The impact of nutritional
factors on the development of phosphatic uroliths using meat goats as a model
for captive giraffes
Kathleen Sullivan,
MS,* Eric van Heugten, PhD, Kimberly Ange-van Heugten, MS, Matthew Poore, PhD,
Sharon Freeman, MS, And Barbara Wolfe, DVM, PhD, DACZM
11:45 12:05
Feed intake and analysis
of browse fed to Sumatran rhinoceros (Dicerorhinus sumatrensis) at the
Cincinnati Zoo and Botanical
Garden
Barbara A. Lintzenich,
MS
12:05 12:15
Wrap Up Announcements
12:15 1:30
LUNCH ON OWN
Session
Eight. Title: AAZV Balancing life and a career in zoo/wildlife
medicine
1:30 3:30
Presentation and Roundtable Discussion
3:30 3:45
BREAK EXHIBITORS
Sponsored in part by
Disneys Animal
Kingdom
Session
Nine. Title: Herbivores II
3:45 4:05
Hand-rearing greater kudu (Tragelaphus
strepsiceros) at the
Caldwell Zoo
Judson Phillips,* and
Misty Grey
4:05 4:25
Nutrient composition of savannahs at Disneys Animal
Kingdom Lodge
Shannon Livingston,
MSc,* Alejandra Renjifo, BSc, and Eduardo Valdes, PhD
4:25 4:45
Effects of additives on ensiling of willow leaves and
twigs
Joeke Nijboer, PhD,*
Ad.M. van Vuuren, PhD, and Edward Ensing
4:45 5:05
The effect of length of cold storage on secondary
plant compounds in browse for captive black rhinoceros (Diceros bicornis)
Amy S. Hunt, MS, Adam
Reppert, MS,* Kecia Spears, and Adam Eyres, BA
5:05 5:15
Wrap Up Announcements
5:30 6:30
Wine & Cheese to benefit SCARF
Sponsored by
Fort Worth Zoo
6:30 8:30
Banquet
Sponsored by Natural
Balance
POSTERS
Carp cakes: another fish
alternative
April
Braddy, BS,* Andrew Clarke, PhD, Duane Chapman, MS, Kevin McGraw, PhD, Kevin
Fritsche, PhD, Ellen Dierenfeld, PhD
Development of a standardized body condition score
for cheetahs (Acinonyx jubatus)
Ellen
Dierenfeld, PhD,* Lorna Fuller, and Karen Meeks
Calcium gut loading of mealworms
(Tenebrio molitor) and the benefit of gel water over apple slices for
maximum calcium gut loading
David A.
Granados, BS,* Debra A. Schmidt, PhD, and Michael L. Schlegel, PhD
The effect of a produce based gut loading diet on
mineral and vitamin
content of adult crickets (Acheta domestica)
Amy S.
Hunt, MS,* Michael Birt, and Ann M. Ward, MS
Influence of diet on characteristics of nutrient
digestion in fossa (Cryptoprocta ferox)
Nicole
Johnson, Cheryl L. Dikeman, PhD,* Mandi Olsen, Sarah L. Burke, and Lee G.
Simmons, DVM
Predicting nutrient values
of elephant grass (Pennisetum purpureum) using near infrared reflectance
spectroscopy (NIRS) at Disneys Animal Kingdom
Shannon
Livingston, MSc,* Alejandra Renjifo, BSc, and Eduardo V. Valdes, PhD
Effective duration of a copper oxide bolus
administered orally to bontebok (Damaliscus
pygargus dorcas)
Michael
L. Schlegel, PhD, PAS,* and Mark S. Edwards, PhD
Serum fatty acid concentrations in free-ranging and
captive giraffe (Giraffa camelopardalis)
Debra A.
Schmidt, PhD,* Elizabeth A. Koutsos, PhD, Mark Ellersieck, PhD, and Mark E.
Griffin, PhD
Case study: Elimination diet for a female
orangutan (Pongo pygmaeus abelii) with digestive problems at the Toronto
Zoo
Michelle
E. Shaw, MSc* and Ceridwyn J. Rich,
MS
Determination of tannin levels in various plants and
their possible effect on iron chelation in lemurs
Victoria
Spradling,* Joseph Awika, PhD, Elizabeth Koutsos, PhD, and Ellen Dierenfeld, PhD